Canapés Drinks in the Italian Countryside Homemade mini Pizza Mini Rosemary & Sea Salt Focaccia with Italian Salame Arancini di Riso filled with Smoked Mozzarella cheese Bresaola & Pecorino Crostini drizzled with Truffle Oil Spinach & Caramelized Onion Frittata Skewer of Mushroom Tortellini with Sundried Tomatoes
Cucumber shells with a gorgonzola mousse topped with smoked crispy pancetta Gratin Mussels Courgette Baskets filled with a fresh Vegetable Ragu Classic Bruschetta with Fresh Tomato and Basil Mini Turkey Tonnato Cups Chicken croquettes served with a spicy tomato sauce
Baby Choux filled with Beef and a light Mustard dressing Parma Ham, Rocket and Pinenut Crêpes Smoked Salmon Crostini with mascarpone, dill and fresh lemon juice Soft Boiled Quails Eggs with Three Salts Seared Tuna with Sicilian Salmoriglio Grilled Courgette & Goat Cheese Parcels with Lemon Juice and Fresh Basil
Fresh Fruit and Caramel Skewers Cold Cappuccino Soufflé in a Baby Chocolate Cup Baby Meringue with Seasonal Fruits and Cream Mini Tirami Su’ Anna’s Chocolate Cake Individual Lemon Tartlets
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